Our client is looking for a Quality Manager to join their team in Heidelberg. The successful candidate will play a critical role in ensuring that all products meet food safety and quality standards throughout the manufacturing process. This position is ideal for someone with a strong background in quality management within the food production sector, who is confident leading a team and driving compliance and continuous improvement across the operation.

Responsibilities:

• Manage the site’s quality management system to ensure compliance with food safety and regulatory standards

• Lead and develop the quality assurance team, including scheduling, training, and performance management

• Oversee internal audits and coordinate external audits from regulatory bodies and customers

• Ensure effective root cause analysis and corrective actions for quality issues and non-conformances

• Maintain and update quality documentation and standard operating procedures

• Collaborate with production and technical departments to implement process improvements

Requirements:

• A relevant qualification in Food Science, Food Technology, or similar (Bachelor’s degree preferred)

• Minimum of 5 years’ experience in a quality-related role within the food industry

• At least 2–3 years of experience in a managerial or supervisory capacity

• Solid knowledge of food safety standards (e.g., HACCP, ISO, FSSC)

• Strong leadership, communication, and problem-solving skills

Benefits:

• Salary: negotiable.

Contact Hire Resolve for your next career-changing move.

Apply for this role today, contact Abigail King at Hire Resolve or on LinkedIn.

You can also visit the Hire Resolve website: hireresolve.us or email us your CV:  [email protected]

We will contact you telephonically in 3 days should you be suitable for this vacancy. If you are not suitable, we will put your CV on file and contact you regarding any future vacancies that arise.